Over the weekend my boyfriend took me to a steakhouse to celebrate my birthday. The place we went was called Bar Harbor. I was not expecting much as it’s up in the North woods of Minnesota, but I was surprised. The atmosphere was great, just like any steakhouse in the Cities.
I started off my experience with a Blueberry Mule that was delicious and dove right into the bread basket. It was filled with the most wonderful warm crusty bread. Next came my Cesar salad. All I have to say is thank goodness for the bread so I could soak up the dressing left on my plate. It was delicious.
Next up was my Entree…a 16oz Ribeye cooked perfectly medium. It was crusty and seasoned well. It had a dollop of garlic butter on top, but it really didn’t need it. It came with hash browns, but after tasting Bryan’s mashed potatoes I would have preferred those.
Next came dessert, we were celebrating my birthday after all. I chose the Toffee Cheesecake. It was creamy and delicious.
Then, Bryan had to roll me home, because I ate way too much food, but it was soooooo good.